Soy & Ginger Sushi shop in Titirangi looking for sushi+prep chefs. (Morning shift duties are making sushi, prep ingredients and making meals. Eveing shifts mainly making meals).
Hours are Monday-Saturday 7/8am - 2/3pm. Or 14:00pm-21:30pm. Able to communicate in English. At least 1 year experience in sushi making and/or kitchen work. Need to be physically fit and mentally sharp.